Talbot Arms CMC Menu
2 courses £19.95, 3 courses £24.95
a) Home-made Soup of the Day with Crusty Roll (GFA)
b) Talbot House Pate with Dressed Leaves, Plum Chutney and Artisan Crackers
c) Prawn Marie Rose Salad with Brown Bread & Butter (GFA)
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A. Roast Turkey Crown served with Pigs in Blanket, Apricot and Sage Stuffing, Roast Potatoes, Seasonal Vegetables and Stock-Pot Gravy
B. Steak with Yorkshire Ale Pie in a Rich Gravy topped with Puff Pastry lid served with Chips and Seasonal Vegetables
C. Brie and Beetroot Tart with Chips, Salad and Coleslaw (V, GFA)
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- Sicilian Lemon Tart with Fruit Coulis and Cream
- Sticky Toffee Christmas Pudding with Vanilla Ice Cream
- White Chocolate Cheesecake with Ice Cream and Chocolate Sauce
- Chocolate and Clementine Torte with Fruit Coulis and Cream
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Mulled Wine @ £3.95 / glass
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